Zucchini Slice

  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Serves: 6

Ingredients

  • 375 g zucchini
  • 1 large onion
  • 3 rashers bacon (best to use thinly sliced ham in the USA as the bacon is too fatty)
  • 100 g grated cheddar cheese
  • 150 g Self-raising flour
  • 125 ml oil
  • 5 eggs
  • salt, pepper

Method

  1. Grate unpeeled zucchini coarsely.
  2. Finely chop onion and bacon.
  3. Lightly beat eggs.
  4. Combine everything in a bowl.
  5. Pour into well greased baking dish.
  6. Bake in 180 ÂșC oven 30 to 40 minutes or until browned.

Best served: Hot or cold

Preparation Notes

Bacon/ham is adjustable, depending on taste.

Caramalized onions/shallots work very well too.

Storage

  • Storage: Refrigerator for 3-4 days
  • Freezer: Unknown (unlikely)
  • Reheat: Microwave or Oven
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